Rondnoir fine dark chocolates are a unique combination of a creamy dark chocolate surrounding an almond within a delicate, crisp wafer--topped with crunchy dark chocolate morsels. Rocher chocolates are a tempting combination of luscious, creamy, chocolaty filling surrounding a whole hazelnut within a delicate crisp wafer--all enveloped in milk chocolate and finely chopped hazelnuts. Raffaello confections are a unique blend of select ingredients: an almond surrounded by a fine milk cream, then covered with a crisp, delicate wafer and sprinkled with tender shredded coconut.