Feeling a little sluggish? Self magazine recommends our dark chocolate espresso bean bar for your afternoon pick-me-up. We pair our decadent dark chocolate with crushed espresso beans from Sumatra, resulting in a deep, rich coffee and chocolate combo. 68% cocoa. Dark chocolate with crushed roasted espresso beans from Sumatra. Deep, rich chocolate and coffee flavors. All natural ingredients, gluten free. Cocoa beans are grown and harvested with sustainable practices; following international cocoa initiate and framework for action protocols.