We create our delicious raw, bittersweet chocolate spread by stone-grinding small batches of raw cocoa beans and nibs for 30 hours to create a smooth, fine-particle, top-of-the-line chocolate. To finish, we mix the raw chocolate with our own Rejuvenative Brazil nut butter and sweeten it with a hint of xylitol. This is a treegan food, which means that all of the ingredients come from trees.

Xylitol is a sugar alternative that has a similar taste and texture but a third fewer calories. Xylitol also has a low glycemic level and occurs naturally in any fruit and vegetable fibers, making it a healthier choice than competing artificial sugars. Xylitol is considered safe for diabetics, but it is still best to consult with your physician first.

With approximately 300 compounds, raw chocolate is one of the most chemically complex foods on Earth. It may also be one of the healthiest. Did you know that raw cocoa can aid weight loss, cavity prevention, and blood sugar regulation?

Raw cocoa beans and nibs also have the highest level of antioxidants of any whole food. While processed chocolate has lost most of these antioxidants, our sincere intent is to retain the highest levels of antioxidants in our raw chocolate spreads so you get the maximum health benefits from this true superfood!

We are so sure you will love it we offer a money-back satisfaction guarantee, so try it risk-free today!